The ‘Chile Please’ in all it’s up close glory. Green Chiles Piled high and smothered in melted cheddar cheese. Chile Please indeed!
With summer fast approaching, ‘El Diablo’ is roaring back as the Burger of the Month in Cedar Park. Now with Ghost Pepper cheese! Add in the Sriracha grilled jalapenos & onions and spicy “Diablo” sauce, you better have an ice cold drink at the ready. Served with a side of extra “Diablo” sauce for an added kick to your burger …
Every Day in March is a lovely day for “The O’Reuben” Burger. Shaved Corned Beef, Kerrygold Dubliner Cheese & House-made Slaw Piled High on a Toasted English Muffin. Lucky You! Pair one with a Guinness or Guinness Blonde.
It’s back once again! The MMMM Burger has made it’s triumphant February return. It’s part meatball, part mozzarella, part marinara, part Italian, and 100% AMORE! Get it while it’s here. Available only at the Cedar Park location during February.
After expanding the outreach of the Moonie’s brand to Pflugerville 3 years ago, this store will be closing its doors. We’re all sad to say goodbye, but we’re refocusing efforts on streamlining the identity, quality, and consistency of Moonie’s in order to continue delivering the best burgers in town. Thank you for your support and we hope you’ll visit one …
It’s here! 2016 and those wonderful resolutions! Well, we have the perfect Burger of the Month we’ve dubbed “The Resolution Wrecker” AKA “Hot Mess” AKA “Everything and the Kitchen Sink” AKA “Super-Cali-Bacon-licious-Chili-ali-Queso-ious”. And yes, it starts with 3/4 lb of beef and ends with just about everything else in the kitchen – Grilled Onions/Mushrooms/Jalapenos, Queso, Chili, Guacamole, Pepper Jack Cheese, …
2015 Holiday Hours for the Cedar Park Store: CHRISTMAS EVE: 11am-3pm (open for lunch only) CHRISTMAS DAY: CLOSED NEW YEAR’S EVE: 11am-8pm NEW YEAR’S DAY: Normal Hours (11am-9pm)
We’re bringing back another fan favorite to close out 2015 – The PUBlano Burger. Grilled Poblano Peppers, Melted Pepperjack, Smoked Bacon, Fried Tortilla Strips, House-made Fried Egg Aioli. Available at the Cedar Park location only until 12/31/15.
“The Gobbler” is back as our favorite Thanksgiving-time creation. Piled high with all your favorites, including cranberry sauce, swiss cheese, cornbread dressing, French-fried onions, spring salad mix, mayo. Give Thanks!
Scary! ‘El Diablo’ – our June BOM has returned with a ghoulish treat of intense heat for Halloween. Now with Ghost Pepper cheese! Add in the Sriracha grilled jalapenos & onions and spicy “Diablo” sauce, and you better have an ice cold drink at the ready. Scaring taste buds now through the end of October….